Happy New Year people! I hope you had the best possible start into 2021! My family and I ended 2020 with a Burger night. Let’s be honest, shall we? Whether we end the old year

It’s beginning to look a lot like Christmas – Happy Christmas week folks! ❤️?Now that we don’t have classes anymore, it’s time for some last-minute Christmas baking. Today’s recipe I don’t want to miss on

Happy fourth of Advent, everyone! ?️?️?️?️ Christmas is near and everything just seems to get a little more cozy and relaxed. Have you already planned your Christmas Dinner? Maybe you are still looking for the

Happy third advent, everyone! ?️?️?️⛄?? For todays post we wanted to share something heartier, two of the classic side dishes that have a place at a lot of feasts (Thanksgiving, Christmas…) in America and the

Happy second Advent, everyone! ?? Continuing our series about English and American cuisine, we now venture into something more British: the classic scone. As an outsider looking in, when hearing the word scone, I always